• Skip to main content
  • Skip to primary sidebar
Laughing Rooster Eats
menu icon
go to homepage
  • Recipes
  • About
  • Contact
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • search icon
    Homepage link
    • Recipes
    • About
    • Contact
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home

    Hot Dog Bun Garlic Bread in Air Fryer

    Updated: Feb 20, 2025 · Published: Nov 28, 2023 by Chuckie · This post may contain affiliate links · 3 Comments

    Jump to Recipe Print Recipe

    Simple Hot Dog Bun Garlic Bread in Air Fryer takes leftover buns and elevates them to buttery, garlic-flavored, addictive breadsticks.

    finished garlic hot dog buns.

    Hot Dog Bun Garlic Breadsticks

    I don't know about you, but I always seem to have a few leftover hot dog buns. Is there some sort of misalignment between the number of hot dogs in a package to the number of buns in a package?

    Nowadays I hope for leftover hot dog buns (or hamburger buns) so I can make this easy recipe for Hot Dog Bun Garlic Bread in Air Fryer.

    yummy garlic hot dog bun.

    Ingredients for this Easy Homemade Garlic Bread

    • Leftover buns--I like hot dog buns because they are the same shape as breadsticks, but hamburger buns and sliced bread work just fine, too.
    • Butter--salted or unsalted works, but make sure it is room temperature. Melted butter soaks in the bread too much.
    • Garlic Salt--I like garlic salt, but if you prefer no salt, use garlic powder.
    ingredients for garlic hot dog buns.

    How to Make Garlic Bread with Hot Dog Buns

    Now there really is nothing difficult about this recipe. The hardest part used to be using the oven's broiler. Because I burned the toast under the broiler about 98% of the time.

    1. In a small bowl, stir together the soft butter with garlic salt, and parsley.
    2. Spread the garlic butter on the inside of the hot dog bun. Be generous.
    3. Place buns in the Air Fryer, buttered side up in a single layer. 4 buns took 2 batches in my Air Fryer.
    4. Cook for 3-5 minutes or until golden brown and crispy. Cooking time will vary.

    Burned toast has been a thorn in my side. NO MORE! Enter the Air Fryer.

    mixture to put on top of hot dog buns for garlic hot dog buns.
    garlic hot dog buns that are about to go into the air fryer.
    air fryer hot dog buns.

    Food Saving Tips- What to do with leftover hotdog buns?

    Now we know that a package of buns doesn't cost much money, but I like to be conscious of my food waste and the impact my purchases make on my budget and the earth.

    So recipes like this make my heart happy. Grandma D's heart would be happy, too, if she were alive. This was her smarty recipe and is a perfect way to have a perfect side dish for soup, inexpensively.

    Yeah. We all know you can make garlic bread with a fancy, schmancy, French bread loaf... But what's the fun in that?

    Give me some extra hot dog buns, some rich butter, some garlic salt, an Air Fryer, and get out of my way! I'll show you how to whip up a crusty, garlicky breadstick in less than 7 minutes.

    Substitutions and Variations

    Oven-Baked Hot Dog Bun Breadsticks--Place the buttered buns on a baking sheet and bake the breadsticks under the oven's broiler until golden brown. Of course, I've already told you my luck with this approach...these only take 1-2 minutes. Watch very carefully.

    Fresh Garlic Cloves in Breadsticks--mince finely one garlic clove and add a little salt instead of using garlic salt.

    Use up any leftover bread -- Use hamburger buns, white bread, or Texas Toast instead of the hot dog buns.

    Seasoning Garlic Bread -- Season as you wish! Garlic powder and kosher salt can be used instead of garlic salt. Add a little black pepper or red pepper flakes if you like a little spice.

    Italian Breadsticks--Add a little Italian seasoning to the garlic butter mixture, if desired.

    Cheesy Garlic Bread Recipe--Top garlic buttered buns with grated cheddar cheese, romano cheese, or parmesan cheese.

    STORAGE

    Store leftover garlic bread in an airtight container or wrapped in plastic wrap or aluminum foil at room temperature. Reheat in the Air Fryer. Bread will keep for several weeks.

    I can cook about anything. Except toast. I will burn toast under the oven's broiler about 98% of the time. My kids all laugh at me every time I burn toast. But, the Air Fryer has changed my life! No more burnt toast for me.

    --Chuckie

    SOMETHING ELSE TO TRY

    Want something to dip your bread stick in on big game days? Try one of these fantastic soups!

    • One Pot Lasagna Soup
    • Cozy Wild Rice Soup
    • Hobo Soup

    For another fantastic, fast, and tasty Air Fryer recipe, try Air Fryer Tortilla Pizza!

    For another great use of leftover buns and bread, make homemade croutons using my Easy Homemade Air Fryer Croutons recipe.

    • Supreme walking taco casserole served on grey plate.
      Supreme Walking Taco Casserole
    • Bacon Broccoli Cheddar Soup with Beer
    • cutting the M&M rice krispie treats and serving them.
      M&M Rice Krispie Treats
    • Cadbury egg mini cookies served on a robin egg blue plate.
      Cadbury Mini Eggs Cookies

    DID YOU TRY THIS RECIPE? ❤️

    Lastly, if you tried Hot Dog Bun Garlic Bread in Air Fryer following this recipe, please let me know how you liked it by leaving a comment and/or 5 star review!

    I love hearing from you! I'll do my best to respond to each comment.

    And, of course, if you make this recipe, tag me on Instagram! Seeing your photos is my favorite thing!

    FOOD SAFETY

    • Don't leave food sitting out at room temperature for extended periods
    • Never leave cooking food unattended
    • See more guidelines at USDA.gov.
    garlic hot dog bun and soup.

    finished garlic hot dog buns.

    Hot Dog Bun Garlic Bread in Air Fryer

    Simple Hot Dog Bun Garlic Bread in Air Fryer takes leftover buns and elevates them to buttery, garlic-flavored, addictive breadsticks.
    5 from 2 votes
    Print Recipe Pin Recipe SaveSaved!
    Prevent your screen from going dark
    Prep Time 2 minutes mins
    Cook Time 4 minutes mins
    Course Appetizer, Side Dish, Snack
    Cuisine American
    Servings 8
    Calories 109 kcal

    Ingredients
      

    • 4 Hot Dog Buns
    • 4 Tablespoons Butter soft
    • ½ teaspoon Garlic Salt or more, to taste
    • 1 teaspoon Parsley

    Instructions
     

    • In a small bowl, stir together the soft butter with garlic salt, and parsley.
      4 Tablespoons Butter, ½ teaspoon Garlic Salt, 1 teaspoon Parsley
    • Spread the garlic butter on the inside of the hot dog bun. Be generous.
      4 Hot Dog Buns
    • Place the buttered buns in the Air Fryer, buttered side up in a single layer. 4 buns took 2 batches in my Air Fryer.
    • Bake at 400 degrees F in the Air Fryer for 3-5 minutes or until golden brown and crispy.

    Nutrition

    Calories: 109kcalCarbohydrates: 11gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 15mgSodium: 295mgPotassium: 28mgFiber: 0.4gSugar: 2gVitamin A: 176IUVitamin C: 0.3mgCalcium: 32mgIron: 1mg
    Keyword air fryer, bread sticks
    Tried this recipe?Let us know how it was!

    • Ready-to-eat cornbread sticks.
      Cornbread Sticks
    • finished air fryer cabbage.
      Air Fryer Cabbage
    • Baby shower salad finished and served on a red platter.
      Vietti Spinach and Arugula Salad
    • Cornaroni in a glass pan.
      Cornaroni

    Reader Interactions

    Comments

    1. Ronda says

      March 01, 2024 at 7:42 am

      5 stars
      I always have left over hot dog buns. Can’t wait to try this recipe.

      Reply
      • Chuckie says

        March 01, 2024 at 1:57 pm

        Me too! Enjoy!

        Reply
    2. Chuckie says

      June 28, 2024 at 8:51 am

      5 stars
      I hate wasting food and this recipe makes for an easy way to use up the last few hot dog (or hamburger) buns! I hope you enjoy this recipe as much as we do.

      Reply
    5 from 2 votes

    Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Chuckie laughing and holding a spatula.

    Hi, I'm Chuckie, food blogger, photographer, and head cook at Laughing Rooster Eats! As a mom, cooking show host, and cooking teacher, I'm here to help you develop your "cooking gene"...

    More about me →

    Popular

    • Fruity pebbles cereal bars stacked on a black plate.
      Fruity Pebbles Cereal Bars

    • Finished cupid crunch served in a blue heart dish.
      Cupid Crunch

    • the candy served on a grey plate.
      Cornflake Candy

    • Topped the Pulled Pork Tater Tot Casserole with pickles.
      Pulled Pork Tater Tot Casserole

    Footer

    ↑ back to top

    About

    • Privacy Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact

    As an Amazon Associate, I earn from qualifying purchases.

    Copyright © 2025 Laughing Rooster Eats

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.