Hot Dog Bun Garlic Bread in Air Fryer
Simple Hot Dog Bun Garlic Bread in Air Fryer takes leftover buns and elevates them to buttery, garlic-flavored, addictive breadsticks.
Servings: 8
Calories: 109kcal
Ingredients
- 4 Hot Dog Buns
- 4 Tablespoons Butter soft
- ½ teaspoon Garlic Salt or more, to taste
- 1 teaspoon Parsley
Instructions
- In a small bowl, stir together the soft butter with garlic salt, and parsley.4 Tablespoons Butter, ½ teaspoon Garlic Salt, 1 teaspoon Parsley
- Spread the garlic butter on the inside of the hot dog bun. Be generous.4 Hot Dog Buns
- Place the buttered buns in the Air Fryer, buttered side up in a single layer. 4 buns took 2 batches in my Air Fryer.
- Bake at 400 degrees F in the Air Fryer for 3-5 minutes or until golden brown and crispy.
Nutrition
Calories: 109kcal | Carbohydrates: 11g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 15mg | Sodium: 295mg | Potassium: 28mg | Fiber: 0.4g | Sugar: 2g | Vitamin A: 176IU | Vitamin C: 0.3mg | Calcium: 32mg | Iron: 1mg
