Tater Tot Buffalo Chicken Casserole

Tater Tot Buffalo Chicken Casserole combines chicken, zesty buffalo sauce, crispy tater tots, and melty cheese for a crowd-pleasing meal.

Buffalo chicken tater tot casserole finished and served on a grey plate.

Easy Buffalo Chicken Tater Tot Casserole

I love buffalo wings with the cooling side of ranch dressing and crispy celery sticks. But, dang! Chicken wings have gotten expensive. Plus, making them for a crowd can be time-consuming and isn't likely to happen on a weeknight at my house.

Enter this east Buffalo Chicken Tater Tot Casserole: tender chicken, celery, ranch dressing, zesty buffalo wing sauce, crunchy tater tots, smoky bacon, and two kinds of creamy cheese.

Add this recipe to the list of my favorite tater tot casserole recipes -- Tachos, Big Mac Tater Tot Casserole, and Loaded Tater Tots Casserole.

You're going to have to start buying more than one bag of tots.

Buffalo chicken tater tot casserole topped with bacon bits and ranch dressing.

Ingredients

  • Bacon, cooked -- A little smoky bacon bonus.
  • Chicken Breast -- I used fresh and cooked them, but a rotisserie chicken would work perfectly.
  • Celery, chopped -- Brings the celery sticks to the casserole.
  • Onion, diced -- Yellow onion is my go-to, but white, red, or green onion can work here.
  • Garlic, minced -- I use fresh garlic, but you can substitute dried minced garlic or garlic powder.
  • Tony Chachere's Cajun Seasoning -- or other Cajun seasoning of your choice.
  • Hot Wing Sauce -- I used Frank's brand hot wing sauce. If you use a hotter sauce, adjust to your taste.
  • Ranch Dressing Mix Powder -- I can't have buffalo chicken without ranch dressing. I like buying the large canister of Ranch Dressing Mix, but it also comes in smaller envelopes.
  • Cream Cheese -- Adds a creamy note.
  • Sharp Cheddar Cheese, shredded -- Brings a good cheesy flavor to the casserole.
  • Frozen Tater Tots -- I use the whole bag but adjust to meet your serving needs.
  • Ranch Dressing, optional -- Add a little drizzle along with some extra hot wing sauce to bring even more buffalo wing flavor to the party.

See the recipe card for quantities.

ingredients needed for buffalo chicken tater tot casserole.

Instructions

  1. Preheat oven to 425 degrees.
  2. In a large skillet cook diced bacon until desired doneness. Drain and set aside for topping. Remove bacon grease and set aside for another use.
  3. In the same skillet, cook chicken, diced celery, onions, and garlic until chicken is just cooked through. Do not overcook the chicken, as it will be baked further.
  4. Add cajun seasoning and wing sauce to the chicken.
  5. Pour the chicken mixture into the bottom of a 9x13 casserole dish.
  6. In a small bowl, mix cream cheese and ranch dressing, and mix well. Drop in dollops over the chicken mixture.
  7. Sprinkle ½ cup shredded cheddar cheese over the top of the cream cheese.
  8. Place frozen tots on top.
  9. Bake for 30-35 minutes, or until tots are crispy.
  10. Remove from oven and top with remaining cheese and bacon. Drizzle the casserole with additional hot wing sauce and ranch dressing.

Substitutions & Variations

  • Spicy Tater Tot Buffalo Chicken Casserole- add chopped jalapenos, chili pepper flakes, or cayenne pepper while cooking the chicken to up the spice level. Add a few diced fresh jalapenos on top, too.
  • Vegetarian Buffalo Tater Tot Casserole - Use drained white beans in place of the chicken in this recipe.
  • Tater Tot Casserole with Blue Cheese - Use blue cheese dressing if you prefer it to ranch. If that's your flavor, some blue cheese crumbles would be a nice topper.

Storage

Store leftovers in a tightly sealed container in the fridge for 3 to 5 days. Reheat in the microwave, oven, or air fryer.

Freeze for longer storage. Defrost the casserole in the fridge before baking.

Top tip

Use chopped rotisserie chicken for a great shortcut. Eliminate or reduce Tony's seasoning by half since the rotisserie chicken is already well-seasoned and your finished dish could be too salty.

FAQ

Can I make tater tot casserole in the crock pot slow cooker?

Yes, you can! Assemble as directed and cook on low for 5-6 hours or high for 2-3 hours.

Looking for other recipes like this? Try these:

Pairing

What to serve with Tater Tot Buffalo Chicken Casserole? Try some of these recipes:

HAVE A QUESTION? ❤️

Leave a comment and I'll do my best to answer you!

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crispy buffalo chicken tater tot casserole ready to serve.

Food safety

  • Do not use the same utensils on cooked food, that previously touched raw meat
  • Wash hands after touching raw meat
  • Don't leave food sitting out at room temperature for extended periods
  • Never leave cooking food unattended

See more guidelines at USDA.gov.

Buffalo chicken tater tot casserole finished and served on a grey plate.

Tater Tot Buffalo Chicken Casserole

5 from 3 votes
Tater Tot Buffalo Chicken Casserole combines chicken, zesty buffalo sauce, crispy tater tots, and melty cheese for a crowd-pleasing meal.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6
Course: Main Course
Cuisine: American
Calories: 531

Ingredients
  

  • 4 slices Bacon diced
  • 3-4 Chicken Breast diced
  • 1 stalk Celery diced
  • ½ Onion diced
  • 1 clove Garlic minced
  • 1 teaspoon Tony Chachere's Cajun Seasoning eliminate or reduce if using rotissarie chicken
  • ¼ to ½ cup Hot Wing Sauce to taste
  • 1 Tablespoon Ranch Dressing Mix Powder
  • 8 ounces Cream Cheese softened
  • 1 cup Sharp Cheddar Cheese divided
  • 32 ounces Tater Tots frozen
  • Ranch Dressing optional

Method
 

  1. Preheat oven to 425 degrees.
  2. In a large skillet cook diced bacon until desired doneness. Drain and set aside for topping. Remove bacon grease and set aside for another use.
    4 slices Bacon
  3. In the same skillet, cook chicken, diced celery, onions, and garlic until chicken is just cooked through. Do not overcook the chicken, as it will be baked further.
    3-4 Chicken Breast, 1 stalk Celery, ½ Onion, 1 clove Garlic
  4. Add cajun seasoning and wing sauce to the chicken.
    1 teaspoon Tony Chachere's Cajun Seasoning, ¼ to ½ cup Hot Wing Sauce
  5. Pour the chicken mixture into the bottom of a 9x13 casserole dish.
  6. In a small bowl, mix cream cheese and ranch dressing mix powder, and mix well. Drop in dollops over the chicken mixture.
    1 Tablespoon Ranch Dressing Mix Powder, 8 ounces Cream Cheese
  7. Sprinkle ½ cup shredded cheddar cheese over the top of the cream cheese.
    1 cup Sharp Cheddar Cheese
  8. Place frozen tots on top.
    32 ounces Tater Tots
  9. Bake for 30-35 minutes, or until tots are crispy.
  10. Remove from oven and top with remaining ½ cup cheddar cheese and bacon. Drizzle the casserole with additional hot wing sauce, if desired, and drizzle with ranch dressing.
    Ranch Dressing

Nutrition

Calories: 531kcalCarbohydrates: 45gProtein: 12gFat: 35gSaturated Fat: 14gPolyunsaturated Fat: 6gMonounsaturated Fat: 11gTrans Fat: 0.01gCholesterol: 63mgSodium: 1519mgPotassium: 526mgFiber: 4gSugar: 2gVitamin A: 899IUVitamin C: 11mgCalcium: 198mgIron: 1mg

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6 Comments

    1. Yay! That makes my heart happy! I love tater tot casseroles (as is evident from all the different versions I have on my site) for busy weeknights. Thanks for your support, Sunni!

5 from 3 votes

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