Raspberry Chipotle Dip

Raspberry Chipotle Dip is all of the things. It's creamy, sweet, rich, and smoky. Easy to make and delicious served alongside tortilla chips.

So Long Saloon Dip

I've spent a bit of time in the Little Apple, Manhattan, Kansas. If you haven't ever made it there, it's a beautiful town worth visiting. No visit would be complete without a stop in Aggieville to eat or hang out.

One of my fav places there is a restaurant named So Long Saloon. Mostly because they have So Long Saloon Dip!

I've worked to create a tasty Raspberry Chipotle Dip recipe that mimics this delicious dish and is easy to make with easy-access ingredients. This perfect combination of cream cheese, black beans, chipotle peppers, little bit of cumin, and sweet jam is worth making!

This great dip served with Air Fryer Pita Chips or tortilla chips, is perfect for the big game or your next dinner party.

Ingredients

• Cream Cheese, softened
• Chipotle Sauce or Chipotle Peppers in Adobo Sauce--brings a smoky, pepper flavor to the spicy sauce without being too hot
• Raspberry Jam--the sweetness to the dip
• Cumin--a little bit of earthy spice
• Black Beans, rinsed & drained
• Mozzarella Cheese, or other shredded cheese
• Green Onion, garnish
• Tortilla Chips, crackers, or Air Fryer pita chips

How to Make Raspberry Chipotle Dip

1. If using Chipotle Peppers in Adobo Sauce -- in a medium bowl, use a potato masher or fork, to mash the chipotle pepper with sauce until smooth. Alternatively, use a food processor.
2. Add jam and cumin. Stir well.
3. Place cream cheese in oven-proof pan or dish. Top cream cheese with black beans.
4. Pour raspberry chipotle sauce over the beans.
5. Sprinkle with mozzarella cheese.
6. Bake at 375 degrees F for 10 minutes or until heated through and mozzarella cheese is melted. Garnish with green onion, if desired.
7. Serve with tortilla chips, crackers, or pita chips

TOP TIPS

Watch not to overbake so your beans don't dry out.

SUBSTITUTIONS AND VARIATIONS

Swap out raspberry jam with any kind you like. Consider blackberry, blueberry, strawberry, peach, etc.

Use fresh raspberries instead of jam. Just add raspberries and sugar to a sauce pan and cook over medium heat until berries are broken down and the sauce is slightly thickened.

Bronco Bob Sauce is available at some stores, including World Market, and is an easy substitute for the jam and chipotle mixture. However, it is hard to find in my local area and is a bit pricey.

SOMETHING ELSE TO TRY

If you're looking for other great appetizer recipes consider trying one of these favorites:

• Crack Corn Dip Recipe
• Corn Dip with Cream Cheese
• Buffalo Chicken Dip Bites
• Dill Pickle Cheese Ball

If you want a dessert that pairs nicely with the Mexican flavors of Raspberry Chipotle Dip, pair it with Rice Pudding with Sweetened Condensed Milk.

DID YOU TRY THIS RECIPE?

Lastly, if you made Raspberry Chipotle Dip following this recipe, please let me know how you liked it by leaving a comment and/or giving a 5-star rating!

I love hearing from you! I'll do my best to respond to each comment.

And of course, if you do make this recipe, tag @laughingroostereats on Instagram and hashtag it #laughingroostereats! Seeing your photos is our favorite thing!

FOOD SAFETY

• Wash hands before cooking
• Do not use the same utensils on cooked food, that previously touched raw meat
• Wash hands after touching raw meat
• Don't leave food sitting out at room temperature for extended periods
• Never leave cooking food unattended
• See more guidelines at USDA.gov

Chuckie Hessong

Raspberry Chipotle Dip

5 from 7 votes

Raspberry Chipotle Dip is all of the things. It's creamy, sweet, rich, and smoky. Easy to make and delicious served alongside tortilla chips.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 8 minutes mins

Total Time 18 minutes mins

Servings: 6

Course: Appetizer, Side Dish, Snack

Cuisine: American, Mexican

Calories: 240

Ingredients Method Nutrition

Ingredients

  

1x2x3x?

• 8 ounces Cream Cheese softened
• 1 Tablespoon Chipotle Sauce or Chipotle Peppers in Adobo Sauce
• ¼ cup Raspberry Jam
• ½ teaspoon Cumin
• 14 ounce can Black Beans rinsed & drained
• 3 Tablespoons Mozzarella Cheese or other shredded cheese
• 1 Green Onion garnish
• Tortilla Chips crackers, or pita chips

Get ingredients with

Method

 

1. If using Chipotle Peppers in Adobo Sauce -- in a medium bowl, use a potato masher or fork, to mash chipotle pepper with sauce until smooth. Alternatively, use a food processor.
2. Add jam and cumin. Stir well.
3. Place cream cheese in oven-proof pan or dish. Top cream cheese with black beans.
4. Pour raspberry chipotle sauce over the beans.
5. Sprinkle with mozzarella cheese.
6. Bake at 375 degrees F for 10 minutes or until heated through and mozzarella cheese is melted. Garnish with green onion, if desired.
7. Serve with tortilla chips, crackers, or pita chips

Nutrition

Calories: 240kcalCarbohydrates: 21gProtein: 7gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 43mgSodium: 176mgPotassium: 195mgFiber: 3gSugar: 9gVitamin A: 577IUVitamin C: 2mgCalcium: 103mgIron: 1mg

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Let us know how it was!