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5
from 1 vote
Pork Wings Recipe
Use the Air Fryer, grill, smoker, or oven for this Easy Pork Wings Recipe with a honey bourbon glaze that will fly off the appetizer table.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Appetizer, Main Course
Cuisine:
American
Keyword:
air fryer, bbq, pig wings, pork
Servings:
4
Calories:
753
kcal
Author:
Chuckie Hessong
Ingredients
1 ½
pounds
Pork Wings
½
cup
BBQ Sauce
1
Tablespoon
Apple Cider Vinegar
1-2
cloves
Garlic
minced
⅓
cup
Bourbon
⅓
cup
Honey
Get ingredients with
Instructions
In a small mixing bowl or measuring cup combine BBQ sauce, honey, garlic, apple cider vinegar, and bourbon. Mix well.
½ cup BBQ Sauce,
1 Tablespoon Apple Cider Vinegar,
1-2 cloves Garlic,
⅓ cup Honey,
⅓ cup Bourbon
Dip pork wings to fully cover with sauce and place in Air Fryer, on foil-lined baking sheet, or directly on the grill.
1 ½ pounds Pork Wings
Cook until sauce is sticky and lightly browned and pork wings are heated through.
Serve immediately.
Hint
: The bourbon can cause flare-ups so don't leave these cooking unattended.
Nutrition
Calories:
753
kcal
|
Carbohydrates:
38
g
|
Protein:
48
g
|
Fat:
39
g
|
Saturated Fat:
14
g
|
Polyunsaturated Fat:
4
g
|
Monounsaturated Fat:
18
g
|
Cholesterol:
185
mg
|
Sodium:
795
mg
|
Potassium:
728
mg
|
Fiber:
0.4
g
|
Sugar:
35
g
|
Vitamin A:
80
IU
|
Vitamin C:
1
mg
|
Calcium:
49
mg
|
Iron:
3
mg