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5
from 1 vote
Hot Cocoa Dip
3 ingredient
Hot Cocoa Dip
Recipe is a fun way to enjoy the flavors of hot chocolate with your friends and family this winter.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Appetizer, Snack
Cuisine:
American
Keyword:
chocolate, cream cheese dip
Servings:
6
Calories:
236
kcal
Author:
Chuckie Hessong
Ingredients
8
ounces
Cream Cheese
softened
2
packets
Hot Cocoa Powder
7
ounces
Marshmallow Fluff
Dippers:
Red and green apples, bananas and strawberries, graham crackers, animal crackers, pretzels, wafer cookies, brownie bites
Get ingredients with
Instructions
In a large mixing bowl, add the soften creamed cheese and hot cocoa mix. Stir until combined. Fold in marshmallow fluff until mixed.
Spoon into a serving bowl that has been dipped in melted white chocolate and sprinkles.
Serve with: Red and green apples, bananas and strawberries, graham crackers, animal crackers, pretzels, wafer cookies, brownie bites, etc
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Notes
HINT: To keep fruits such as apples and bananas from browning, dip them in lemon juice and water mixture.
Nutrition
Calories:
236
kcal
|
Carbohydrates:
30
g
|
Protein:
2
g
|
Fat:
13
g
|
Saturated Fat:
8
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Cholesterol:
38
mg
|
Sodium:
122
mg
|
Potassium:
50
mg
|
Fiber:
0.01
g
|
Sugar:
22
g
|
Vitamin A:
508
IU
|
Calcium:
37
mg
|
Iron:
0.05
mg