Cornflake Candy
Discover the perfect mix of sweet and crunchy with Cornflake Candy, an easy, quick, no-bake peanut butter treat perfect for sharing.
Servings: 24
Calories: 81kcal
Ingredients
- ½ cup Peanut Butter
- ½ cup Corn Syrup
- ½ cup Sugar
- 1 pinch Salt
- 3 cups Cornflakes
- Optional add-ins - coconut raisins, dried cranberries, chocolate chips, butterscotch chips, roasted peanuts, etc.
Instructions
- In a heavy saucepan over medium heat, mix together the peanut butter, corn syrup, sugar, and a pinch of salt.½ cup Peanut Butter, ½ cup Corn Syrup, 1 pinch Salt, ½ cup Sugar
- Cook until the sugar is dissolved and the mixture is just starting to boil. Remove from heat.
- Add the cornflakes and gently stir to combine.3 cups Cornflakes
- Use 2 spoons to scoop the candy onto wax paper and allow it to cool and set up.
Notes
Hint: Do not boil the peanut butter mixture or your cookies will be dry and hard. I like mine to be slightly chewy so find it's best to just cook until the sugar has dissolved.
🧡 Alpha Gal dessert - this is an easy recipe to make safe. Just be sure to read your labels for any sneaky ingredients.
Nutrition
Calories: 81kcal | Carbohydrates: 14g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 55mg | Potassium: 36mg | Fiber: 0.4g | Sugar: 11g | Vitamin A: 63IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 1mg
