Air Fryer French Bread Pizza
Air Fryer French Bread Pizza is quick, cheesy, and customizable. This easy recipe makes the best homemade pizza in minutes.
Servings: 8 pizzas
Calories: 214kcal
Equipment
- Air Fryer
Ingredients
- 1 loaf French Bread loaf cut into thirds
- 2 Tablespoons Olive Oil
- 1 teaspoon Garlic Salt
- ⅔ cup Pizza Sauce
- 1 cup Mozzarella Cheese
- Pepperoni Slices or toppings of choice
Instructions
- Slice the French bread into desired lengths. Making sure it fits into your Air Fryer.
- Brush generously with olive oil and sprinkle with garlic salt.
- Air Fry at 400 degrees until bread is lightly toasted, 2 to 3 minutes.
- Top with pizza sauce, mozzarella cheese, and pepperoni slices.
- Place back into the Air Fryer and bake 5 minutes or until the cheese is melted and the crust is crispy. Checking halfway through baking time to ensure it doesn't burn and your toppings are in place.
Notes
Hint: Toasting the bread before topping helps prevent soggy pizza.
Nutrition
Calories: 214kcal | Carbohydrates: 28g | Protein: 9g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 9mg | Sodium: 787mg | Potassium: 136mg | Fiber: 1g | Sugar: 3g | Vitamin A: 174IU | Vitamin C: 1mg | Calcium: 127mg | Iron: 2mg
