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Ham and Cheese Crescent Rolls
Use holiday ham leftovers or deli ham baked in the Air Fryer or oven to make
Ham and Cheese Crescent Rolls
in mere minutes.
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course:
Appetizer, Main Course
Cuisine:
American
Keyword:
air fryer, crescent rolls, easy appitizer, easy main dish, ham and cheese
Servings:
3
Calories:
248
kcal
Author:
Chuckie Hessong
Equipment
Air Fryer
Ingredients
8
Deli Ham
2
slices
Cheese slices
divided
1
roll
Crescent rolls
8 count
1
Egg
½
tablespoon
Everything But the Bagel Seasoning
Get ingredients with
Instructions
Preheat the Air Fryer to 400 degrees
Unroll the crescent rolls and divide into 8 triangles.
Place one slice of ham on the wide end of each crescent roll dough.
If the ham is a little wet, blot it dry with a paper towel. This will help keep your rolls crunchy.
Top the ham with one-fourth slice of cheese.
Roll from the wide end towards the pointed end of the crescent roll dough.
Repeat for all 8 Ham and Cheese Crescent Rolls.
In a small bowl, beat an egg well. Add 1 teaspoon of water and beat well.
Using a pastry brush, lightly coat the top of each Ham and Cheese Crescent Roll.
Sprinkle with Everything But the Bagel Seasoning.
Place in the Air Fryer basket, half at a time.
Air Fry half of them at 400 degrees for 2-3 minutes. Flip over and bake for 2-3 additional minutes or until browned and crispy.
Repeat baking with the remaining crescents.
Notes
NOTE: These can be baked in the oven or toaster oven at 400 degrees.
Nutrition
Calories:
248
kcal
|
Carbohydrates:
0.4
g
|
Protein:
21
g
|
Fat:
18
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
7
g
|
Trans Fat:
0.01
g
|
Cholesterol:
111
mg
|
Sodium:
1062
mg
|
Potassium:
242
mg
|
Sugar:
0.1
g
|
Vitamin A:
173
IU
|
Calcium:
114
mg
|
Iron:
1
mg